How Do You Eat Your Ramen, CAG?

[Hobbit]

For mine:

Chicken flavored ramen
add a dash (or three) of ground red pepper
add a splash of milk to make it creamy
at the end, let it sit while you fry two eggs over easy... break the yolk and mix in well with ramen... even creamier

Chicken flavored ramen
add 2 packets of chinese mustard... fuckin' delish
add 1 packet of soy sauce

Beef flavored ramen
add 2 packets of taco bell hot sauce
add 1 packet duck sauce
add 1 packet soy sauce
(sounds fucking weird, but damn it's good)

How do you guys eat yours?

[Wardaddy]

Your right that is weird I just do the same to every ramen creole seasoning butter and diced up hotdogs

[Hobbit]

Your right that is weird I just do the same to every ramen creole seasoning butter and diced up hotdogs

OMG Creole seasoning butter... i need to try that.

JB, Ramen is this like $0.10 per pack flavored noodles with broth. Great for college kids... and the best part: TASTES JUST LIKE POVERTY!

[CAG JB]

Wtf is ramen,it sounds like a indian holiday lol

[SprayAim]

Wtf is ramen,it sounds like a indian holiday lol

No frills version of Super noodles.....


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[CAG JB]

No frills version of Super noodles.....


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Haha epic explanation lol

[SprayAim]

I don't eat ramen/ value super noodles but I do eat this:


Chop up a couple of these bad boys and sling them in :



Jobs a gud un

Haha epic explanation lol

Yeah, I think I got the nail on the head.


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[CAG Cookie]

Its all about the Tony's man. I add Tony's to everything!

Sitting in my beanbag chair naked while eating Cheetos and scratching my crabs.

[Franks101st]

For el cheapo dried ramen, I start with picante chicken Ramen, add garlic powder, lemon juice, dried cilantro, sriracha, black pepper, and chili flakes. It's a little on the spicy side but delicious.

For Authentic Japanese Shoyu Ramen, It is a 3 day process that ends with sliced pork, scallions, and a soft boiled egg with the most awesome broth and bamboo chutes youve ever eaten.

[Hobbit]

For el cheapo dried ramen, I start with picante chicken Ramen, add garlic powder, lemon juice, dried cilantro, sriracha, black pepper, and chili flakes. It's a little on the spicy side but delicious.

For Authentic Japanese Shoyu Ramen, It is a 3 day process that ends with sliced pork, scallions, and a soft boiled egg with the most awesome broth and bamboo chutes youve ever eaten.

Sounds fucking awesome... care to elaborate?